CATERING

Mannys Catering

Greek Flavours, Anytime, Anywhere – Catering by Manny’s WINE & FISH

Let Manny’s Wine & Fish bring the magic of Greece to your next event with our premium catering services. Whether it’s an intimate gathering at home, a corporate event, wedding reception, or a special celebration hosted at our own restaurant, we tailor our offerings to suit your needs. Our banquet menus are curated with care, featuring crowd-pleasing platters of tender lamb, grilled seafood, fresh Greek salads, dips, pita bread, and more. Expect generous portions, exceptional service, and a dining experience that embodies Greek hospitality.

We understand that every event is unique, so we offer flexible catering options for various settings. Choose to entertain at home, impress clients at your business, or celebrate milestones with family and friends at our venue in Burleigh Heads. No matter the location, our team ensures a seamless catering experience from start to finish, handling everything from setup to service. Paired with a selection of wines and beers, Manny’s catering transforms any event into a true feast.

BROWSE OUR MENUS

catering banquet menus

Available across Brisbane, Gold Coast, and Byron Bay, Manny’s Wine & Fish offers Greek catering to make any celebration unforgettable. Whether at our venue or yours, our catering brings authentic Greek flavours to every gathering.

Chef Manny works with you to create a tailored menu, and our curated banquet options below provide a taste of what we offer.

Please provide seven days’ notice for bookings, with payment required in full. For added convenience, choose pick-up or opt for delivery within the Gold Coast area for a $100 fee.

CHARCOAL SPIT MEAT

BANQUET 1
$ 85 per person
  • BREADS

    Smoked pita bread: freshly grilled pita bread, cretan olive oil, rigani

  • TASTY GREEK DIPS

    Melintzana: Smoked eggplant. Tzatziki: Yogurt, cucumber, garlic, mint. Scordalia: Potato, garlic, lemon, olive oil

  • SALADS

    Rocket salad: Feta, purple onion, sweet balsamic vinaigrette. Greek salad: With tomato, onion, feta, olives, cucumber, oregano & virgin olive oil.

  • MAINS

    Seftalies: Seasoned veal & lamb homemade sausage. Spit roasted lamb: Oregano, lemon & red wine. Bbq Chicken: Soaked in cumin & yogurt. Pork belly: Marinated with chili, lemon, dried coriander. Tzatziki: Yogurt, cucumber, garlic, mint.
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Price excudes GST.

TRADITIONAL
MENU

BANQUET 2
$ 65 per person
  • BREADS

    Smoked pita bread: freshly grilled pita bread, cretan olive oil, rigani

  • TASTY GREEK DIPS

    Melintzana: Smoked eggplant. Tzatziki: Yogurt, cucumber, garlic, mint. Scordalia: Potato, garlic, lemon, olive oil
  • SALADS

    Rocket salad: Feta, purple onion, sweet balsamic vinaigrette. Greek salad: With tomato, onion, feta, olives, cucumber, oregano & virgin olive oil.

  • GREEK CLASSICS

    Spanakopita (v): Authentic spinach pie. Yemistes: Seasoned risotto filled in whole tomatoes & capsicum, Souzoukakia: Waghu seasoned beef meat balls soaked rich tomato salsa Moussaka: Layered eggplant, potato, bolognese, creamy cheese sauce
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Price excudes GST.

MEZZE GRAZING TABLE

BANQUET 3
$ 45 per person
  • BREADS

    Smoked pita bread: freshly grilled pita bread, cretan olive oil, rigani

  • TASTY GREEK DIPS

    Melintzana: Smoked eggplant. Tzatziki: Yogurt, cucumber, garlic, mint. Scordalia: Potato, garlic, lemon, olive oil

  • SALADS

    Rocket salad: Feta, purple onion, sweet balsamic vinaigrette. Greek salad: With tomato, onion, feta, olives, cucumber, oregano & virgin olive oil.

  • MEZZE

    A selection of marinated artichokes, mixed olives , greek cheeses, roasted capsicum, delicious eggplant, tomato, cucumber, peppers, assorted cold meats and salamis, dolmathes.
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Price excudes GST.

SOUVLAKI PARTY - YIROS

BANQUET 4
$ 33 per person
  • Wrapped in smoked pita bread with tzatziki, tomato, onion

    Choice of:
    Haloumi Cheese Seftalies: Seasoned veal & lamb homemade sausage.

    Spit roasted lamb: Oregano, lemon & red wine.

    Bbq Chicken: Soaked in cumin yogurt.

    Dolmathes (vg): Lettuce, tomato, lemon, scordalia seasoned.

    Atlantic salmon: Rocket feta, tomato, tarama, lemon.
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Price excudes GST.

GREEK
DELIGHTS

ADD TO ANY BANQUET
$ 15 per person
  • Galactobureko: Semolina custard in filo & orange sugar syrup.

    Balklava: Almonds, filo pastry with cinnamon clove sugar syrup.

    Kourapiethes: Ouzo Almond ShortBread (4 per serve).

    Fresh fruit platters.
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Price excudes GST.

book your event

Manny's Wine & Fish provides the perfect backdrop for unforgettable events.

Whether you're planning an intimate gathering, corporate event, or special celebration, our venue offers an inviting atmosphere with exceptional Greek seafood cuisine.

Let our team tailor the menu to your needs, ensuring your guests enjoy a delightful culinary experience paired with carefully selected wines. 

Contact us today to discuss how we can bring your event to life.

Enquire Today

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